thecreatorsproject:

A real-life Lego bridge.

thecreatorsproject:

A real-life Lego bridge.

2headedsnake:

Kamath Manjunath
‘Second Hand Car Goes to Heaven’, 2009
automotive paint on fiberglass, variable size

2headedsnake:

Kamath Manjunath

‘Second Hand Car Goes to Heaven’, 2009

automotive paint on fiberglass, variable size

thisistheendmovie:

The moment you realized you left your phone at home…

thisistheendmovie:

The moment you realized you left your phone at home…

(Source: theinterviewmovie)

fantasticallyweirdshit:

REAL MEN ..

fantasticallyweirdshit:

REAL MEN ..

(Source: ForGIFs.com)

red-lipstick:

Hubert de Lartigue - Melanie, 2010       Paintings: Acrylic on Canvas http://www.pondly.com/2011/10/hyper-realistic-painting-by-hubert-de-lartigue/

red-lipstick:

Hubert de Lartigue - Melanie, 2010       Paintings: Acrylic on Canvas http://www.pondly.com/2011/10/hyper-realistic-painting-by-hubert-de-lartigue/

(via 2headedsnake)

walkerartcenter:

Coinciding with his new show in Paris, Ron Mueck, whose hyperrealistic art is on view in our show Lifelike (opening Friday at the Museum of Contemporary Art, San Diego), is the subject of a new film by Gautier Deblonde, who documents the reclusive artist at work.
(via ron mueck’s figurative sculptures at fondation cartier, paris)

walkerartcenter:

Coinciding with his new show in Paris, Ron Mueck, whose hyperrealistic art is on view in our show Lifelike (opening Friday at the Museum of Contemporary Art, San Diego), is the subject of a new film by Gautier Deblonde, who documents the reclusive artist at work.

(via ron mueck’s figurative sculptures at fondation cartier, paris)

beautifulpicturesofhealthyfood:

Frozen yogurt berry popsicle
200g berries (I use fresh raspberries and blueberries)
1 tsp sugar (next time I would here take about 2 tablespoons)
1 pinch of salt
1 tablespoon honey + 30 ml
250g Greek yoghurt cream
Juice of 1/4 lemon
Full recipe HERE

beautifulpicturesofhealthyfood:

Frozen yogurt berry popsicle

200g berries (I use fresh raspberries and blueberries)

1 tsp sugar (next time I would here take about 2 tablespoons)

1 pinch of salt

1 tablespoon honey + 30 ml

250g Greek yoghurt cream

Juice of 1/4 lemon

Full recipe HERE